The Food Industry is going under a revolution of innovation right now. From things like Impossible Burgers to natural, healthier sugar alternatives like stevia, food science is at an all-time high. Shark Bite Biz's David Strausser chats with Tom King, multiple entrepreneur and food scientist. Thom serves as the CEO of Icon Foods, Steviva, and Guy Gone Keto and a subject matter expert all about healthy living and being successful in the food industry as a bio-hacker.

Visit Thom King's Guy Gone Keto website at: and you can grab the "Guy Gone Keto" book at: 

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